{"product_id":"innovative-recipes-for-traditionally-fermented-foods","title":"Innovative Recipes For Traditionally Fermented Foods","description":"This unique take on fermentation is not dependent on refrigeration for nourishing, healthy and sustainable foods.\nPUB DATE: 42864\nAuthor: STONGER, SHANNON\nMEDIUM: TRADE PAPER\nIllustrator:  \nImprint : Page Street Publishing","brand":"Macmillan Publishers","offers":[{"title":"Default Title","offer_id":43747501375591,"sku":"9781624143304","price":22.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0298\/6845\/files\/67f62bad32b31cc55d0d84490232192dd45e0867c9de7aca70ea35da0b05009b.jpg?v=1778281393","url":"https:\/\/www.heritagefarmstead.com\/products\/innovative-recipes-for-traditionally-fermented-foods","provider":"Johnson's Heritage Farmstead","version":"1.0","type":"link"}